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Soups

All individual items are priced per person unless otherwise stated. Please note any purchase minimums.



SOUPS

6oz SERVING. 10 PERSON MINIMUM.




MUSHROOM BARLEY SOUP
button mushrooms, barley, carrots, celery, vegetable broth, spices and seasonings.

$5

Vegetarian


SPINACH, BROCCOLI AND CHEDDAR SOUP
spinach, broccoli chunks, onion, garlic, cheddar cheese, heavy cream, vegetable broth and spices.

$5

Vegetarian


RED LENTIL AND SWEET POTATO SOUP
red lentils, sweet potatoes, mixed bell pepper, tomatoes, smoked paprika, chicken broth.

$5



MOB ROASTED TOMATO SOUP
roasted tomatoes, garlic, onion, olive oil, basil, vegetable broth, blended and topped with fresh cilantro.

$5

Vegetarian


JAMAICAN CHICKEN SOUP
bone-in chicken simmered in a rich golden broth with pumpkin, yam, potatoes, carrots infused with thyme, scallion, and a whole scotch bonnet pepper for flavor—not fire. served with traditional flour “spinners” (dumplings) for a comforting and authentic island experience.

$7



JAMAICAN SIGNATURE RED PEAS SOUP
salted beef, red peas, mixed bell peppers, yellow yam, carrots, potatoes, dumplings, thyme, scallion, and a whole scotch bonnet pepper for flavor—not fire.

$7

Signature Dish


MOB BUTTERNUT SQUASH SOUP
roasted butternut squash blended with vegetable stock, brown sugar, coconut cream. finished with a hint of nutmeg and garnished with toasted sunflower seeds or olive oil.

$5

Vegan


MOB ONION SOUP
caramelized onions, beef stock, spices, croutons, cheese blend - served in a mini cup with herb garnish

$6



SPICY CHICKEN THAI SOUP
chicken, rice, spinach, mushrooms, onion, potato, bell peppers in a spiced tomato-cream broth.

$7

Mild

​Allergen Warning: Although precaution is taken to manage the risk of allergen cross-contamination in our kitchen, please be advised that there is a possibility of cross-contamination occurring during manufacturing, processing and in-house preparation. Therefore, we cannot guarantee that a menu item is free of peanuts, tree nuts and/or other allergens. Consumers with allergen and ingredient sensitivity concerns are advised to exercise caution.

Menu items and pricing subject to change without notice based on market price, popularity or seasonal availability.

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HOURS OF OPERATION

Monday-Friday : 11am-10pm
Saturday-Sunday: 11am-6pm

Tel: 647.204.3795
Email: flavormob416@gmail.com

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